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Benefits of Pumpkin Vegetables for Health

HILDA SARI
Benefits of Pumpkin Vegetables for Health
Information on the Benefits of Pumpkin Vegetables

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     Many say if Pumpkin is included in the Fruit, but there are also those who mention if Pumpkin belongs to the type of Vegetable. Its sweet and bright color makes Pumpkin often referred to as Fruit. But many processed foods that process Pumpkin become vegetables that have a salty taste. Pumpkin has a large round shape and is often used as an icon during Halloween. Vegetable Pumpkin is easily found in various markets or Minimarkets, for the skin or meat often processed into good food, while the seeds can be consumed as Kwaci.


     Nutrition in Pumpkin is also very much and beneficial for body health, consumption of Pumpkin can have a good effect on the body. There are many recipes even to drinks like juice to process Pumpkin. Pumpkin Consumption to get the Benefits and Benefits for the Body, here are the Benefits of Pumpkin for Body Health:


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1. Low in Calories but High in Fiber
    Consuming Pumpkin will not make fat, because Pumpkin has low calories. So it's very suitable for those who are on a diet to lose weight. Pumpkin taste like Ubi, tasty and soft. Although low in calories, it turns out Pumpkin has a high enough fiber content which serves to slow down the digestive process. So that the stomach will feel full longer than consuming other foods.


2. Eye and Vision Health
     Beta-carotene content contained in the pumpkin, makes this fruit rich in Vitamin A. Function to help the retina absorb and process light. Very good for eye health besides it also sharpens long-distance vision. Pumpkin is best consumed by children for eye growth and keeps the eye from farsighted. Pumpkin also contains lutein and zeaxanthin, two antioxidants that can help prevent cataracts and even slow the development of macular degeneration.

3. Prevent cancer
    In addition to eye health, the content of Beta-Carotene which is high in Pumpkin can prevent cancer cells from developing in the body. Keeping the body of various cells bad and unhealthy, a lower risk of getting cancer. As we know if Cancer is one of the worst diseases, so let's prevent the disease with a lot of consumption of vegetables and fruit.


4. Beautify the skin
    The content of various vitamins, minerals, fiber and antioxidants in Pumpkin can make the skin always supple and soft. Beta-Carotene in pumpkins produces good antioxidants to ward off free radicals and prevent radiation from UV light. That is why, eating foods that are rich in beta-carotene can make the skin more youthful. Keeping the skin tight, while maintaining the skin from various radicals that cause skin diseases.


5. Improve the Immune System
    Eating Pumpkins can improve your Immune System to ward off various diseases. The abundant content of vitamin A can help the body fight infections, viruses and infectious diseases. Besides nutrition in Pumpkin helps fight various bacterial and fungal infections. The content of Vitamin C reaches 20% helping to recover Flu and Cough. Maintain a healthy body condition and guard against various infectious bacteria such as the flu and cough that interfere.

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     That is the benefit of Pumpkin Vegetables in the body, hopefully it is useful. See also the benefits of other vegetables for health. Thank you for visiting Next-Siooon (NS).


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